How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach & Ground Meat Manicotti?

You need 9 ingredients. The key ingredients include: 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry, 1 (15 ounce) container ricotta cheese, 1 lb ground meat, 1 egg, and more.

Is Spinach & Ground Meat Manicotti suitable as vegetarian?

Yes, Spinach & Ground Meat Manicotti falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach & Ground Meat Manicotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach & Ground Meat Manicotti Recipe

Name: Spinach & Ground Meat Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry; 1 (15 ounce) container ricotta cheese; 1 lb ground meat; 1 egg; 1/2 cup parmesan cheese, grated; 1 teaspoon garlic powder; 10 manicotti, cooked and drained; 1 (25 ounce) jar emeril's kicked up pasta sauce (you can use any brand of sauce); 1 - 1 1/2 cup mozzarella cheese, shredded

Spinach & Ground Meat Manicotti – a delicious recipe with ricotta cheese, ground meat, egg, parmesan cheese, garlic, pasta sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
1 (15 ounce) container ricotta cheese
1 lb ground meat
1 egg
1/2 cup parmesan cheese, grated
1 teaspoon garlic powder
10 manicotti, cooked and drained
1 (25 ounce) jar emeril's kicked up pasta sauce (you can use any brand of sauce)
1 - 1 1/2 cup mozzarella cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Vegetarian

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Spinach & Ground Meat Manicotti

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