How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cat'S Cajun Dirty Cauliflower "Rice"?

You need 14 ingredients. The key ingredients include: 1 pound ground beef, 1 (10 ounce) bag frozen seasoning blend (onions, celery, and green and red bell peppers), 4 cups shredded cauliflower (such as Green GiantTM Cauliflower Crumbles(R)), 1 teaspoon minced fresh garlic, and more.

Is Cat'S Cajun Dirty Cauliflower "Rice" suitable as vegetarian?

Yes, Cat'S Cajun Dirty Cauliflower "Rice" falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cat'S Cajun Dirty Cauliflower "Rice"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cat'S Cajun Dirty Cauliflower "Rice" Recipe

Name: Cat'S Cajun Dirty Cauliflower "Rice"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 (10 ounce) bag frozen seasoning blend (onions, celery, and green and red bell peppers); 4 cups shredded cauliflower (such as Green GiantTM Cauliflower Crumbles(R)); 1 teaspoon minced fresh garlic; 1 (14 ounce) can beef broth; 2 tablespoons Worcestershire sauce; 2 tablespoons dried parsley; 1 teaspoon Creole seasoning (such as Tony Chachere's(R)); 1/2 teaspoon ground black pepper; 1/4 teaspoon garlic powder; 1/4 teaspoon onion salt; 1 bay leaf; 1/2 cup chopped green onions; 1 dash hot sauce, or to taste

Try this homemade Cat'S Cajun Dirty Cauliflower "Rice" recipe the whole family will love. Made with ground beef, frozen seasoning blend, cauliflower and…

This Cat'S Cajun Dirty Cauliflower "Rice" relies on simple, everyday ingredients such as ground beef, minced fresh garlic, (14 ounce) can beef broth and worcestershire sauce. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cat'S Cajun Dirty Cauliflower "Rice"

Tips for the best results

Variations & substitutions

My Personal Notes

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