How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Garlic Bread?

You need 12 ingredients. The key ingredients include: 1 loaf French or Italian bread (about 1 pound), 1 medium onion, chopped, 2 garlic cloves, minced, 3 tablespoons olive oil, and more.

Is Spinach Garlic Bread suitable as vegetarian?

Yes, Spinach Garlic Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Garlic Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Garlic Bread Recipe

Name: Spinach Garlic Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 loaf French or Italian bread (about 1 pound); 1 medium onion, chopped; 2 garlic cloves, minced; 3 tablespoons olive oil; 1 package (10 ounces) frozen chopped spinach, thawed and well drained; 1 tablespoon grated Parmesan cheese; 1 teaspoon Italian seasoning; 1/2 teaspoon fennel seed, crushed; 1 large tomato, seeded and chopped; 1-1/2 cups shredded mozzarella cheese; 1 tablespoon dried basil; Chopped fresh parsley, optional

Spinach Garlic Bread – a delicious recipe with Italian bread, onion, garlic, olive oil, spinach, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach Garlic Bread

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