How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Fettuccine With Artichoke Sauce?

You need 10 ingredients. The key ingredients include: 2 (6 ounce) jars marinated artichoke hearts, drained, reserve marinade, 3 tablespoons butter, 1 cup sliced mushrooms, ¾ cup chopped walnuts, and more.

Is Spinach Fettuccine With Artichoke Sauce suitable as pasta & noodles?

Yes, Spinach Fettuccine With Artichoke Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach Fettuccine With Artichoke Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Fettuccine With Artichoke Sauce Recipe

Name: Spinach Fettuccine With Artichoke Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) jars marinated artichoke hearts, drained, reserve marinade; 3 tablespoons butter; 1 cup sliced mushrooms; ¾ cup chopped walnuts; 4 fresh garlic cloves, minced; 1 tablespoon dried basil; 1 cup ricotta cheese; ¾ cup parmesan cheese; ½ cup heavy cream; 1 (10 ounce) package spinach fettuccine

Spinach Fettuccine With Artichoke Sauce

Eats Now Editorial Team · 675 kcal · Pasta & Noodles

Spinach Fettuccine With Artichoke Sauce – a delicious recipe with hearts, butter, mushrooms, walnuts, garlic, basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spinach Fettuccine With Artichoke Sauce

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