How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip With Crudités?

You need 6 ingredients. The key ingredients include: 1 10-oz. package frozen spinach, thawed and squeezed dry, 3/4 cup plain yogurt, 3/4 cup reduced-fat mayonnaise, 2 scallions, white part only, thinly sliced, and more.

Is Spinach Dip With Crudités suitable as vegetarian?

Yes, Spinach Dip With Crudités falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip With Crudités?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip With Crudités Recipe

Name: Spinach Dip With Crudités
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 10-oz. package frozen spinach, thawed and squeezed dry; 3/4 cup plain yogurt; 3/4 cup reduced-fat mayonnaise; 2 scallions, white part only, thinly sliced; Salt and pepper; Assorted crudites

Spinach Dip With Crudités – a delicious recipe with frozen spinach, plain yogurt, mayonnaise, scallions, Salt, cruditu00e9s. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 10-oz. package frozen spinach, thawed and squeezed dry
3/4 cup plain yogurt
3/4 cup reduced-fat mayonnaise
2 scallions, white part only, thinly sliced
Salt and pepper
Assorted crudites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Vegetarian

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Spinach Dip With Crudités

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