How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip In French Bread?

You need 7 ingredients. The key ingredients include: 1 round loaf bread, 1 pkg. frozen chopped spinach, defrosted, 1 c. mayo, 1 pkg. Knorr vegetable soup mix, and more.

Is Spinach Dip In French Bread suitable as vegetarian?

Yes, Spinach Dip In French Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip In French Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip In French Bread Recipe

Name: Spinach Dip In French Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round loaf bread; 1 pkg. frozen chopped spinach, defrosted; 1 c. mayo; 1 pkg. Knorr vegetable soup mix; 1 pt. sour cream; 1 can water chestnuts, chopped; 3 green onions, chopped

Spinach Dip In French Bread – a delicious recipe with bread, spinach, mayo, vegetable soup, sour cream, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 round loaf bread
1 pkg. frozen chopped spinach, defrosted
1 c. mayo
1 pkg. Knorr vegetable soup mix
1 pt. sour cream
1 can water chestnuts, chopped
3 green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Vegetarian

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