How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip In Bread Bowl?

You need 7 ingredients. The key ingredients include: 2 pkg. frozen spinach, chopped and drained dry, 8 oz. can chopped water chestnuts, 1 pkg. Knorr vegetable soup mix, 1 red onion to taste, and more.

Is Spinach Dip In Bread Bowl suitable as vegetarian?

Yes, Spinach Dip In Bread Bowl falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip In Bread Bowl?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip In Bread Bowl Recipe

Name: Spinach Dip In Bread Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen spinach, chopped and drained dry; 8 oz. can chopped water chestnuts; 1 pkg. Knorr vegetable soup mix; 1 red onion to taste; 8 oz. mayonnaise; 8 oz. sour cream; 1 loaf rye bread (round)

Spinach Dip In Bread Bowl – a delicious recipe with frozen spinach, water chestnuts, vegetable soup, red onion, mayonnaise, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. frozen spinach, chopped and drained dry
8 oz. can chopped water chestnuts
1 pkg. Knorr vegetable soup mix
1 red onion to taste
8 oz. mayonnaise
8 oz. sour cream
1 loaf rye bread (round)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Vegetarian

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