Spinach Dip In A Loaf

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   ["Combine first 6 ingredients in a bowl.", "Cut about 2cm from the top of the bread loaf and set aside as a lid.", "Remove bread from inside of loaf leaving a 2.5cm shell. Place removed bread on a baking tray with bread shell.", "Spoon spinach mixture into bread shell and replace bread top. Wrap loaf in foil.", "Bake at 150.C for approx 2 hours until heated through (to cut the cooking time you can microwave the spinach mixture until warm & then spoon into bread).", "Remove foil & Cut the ""lid"" into bite size pieces for dipping."]

* Per serving · 4 servings · Values may vary.

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