How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip In A Bread Basket?

You need 6 ingredients. The key ingredients include: 1 cup mayonnaise, 1 1/2 cups light sour cream, 180 g water chestnuts, drained and chopped, 40 g sachet onion soup mix, and more.

Is Spinach Dip In A Bread Basket suitable as vegetarian?

Yes, Spinach Dip In A Bread Basket falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip In A Bread Basket?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip In A Bread Basket Recipe

Name: Spinach Dip In A Bread Basket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 1 1/2 cups light sour cream; 180 g water chestnuts, drained and chopped; 40 g sachet onion soup mix; 1 (300 g) box frozen spinach, thawed & squeezed dry; 1 loaf , break (round)

Bake this irresistible Spinach Dip In A Bread Basket at home. Made with mayonnaise, light sour cream, water chestnuts and onion soup. Easy step-by-step …

This Spinach Dip In A Bread Basket relies on simple, everyday ingredients such as mayonnaise, light sour cream, sachet onion soup mix and loaf , break (round). It comes together quickly and makes 4 servings, at about 591 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 cup mayonnaise
1 1/2 cups light sour cream
180 g water chestnuts, drained and chopped
40 g sachet onion soup mix
1 (300 g) box frozen spinach, thawed & squeezed dry
1 loaf , break (round)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Vegetarian

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