How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 6 ingredients. The key ingredients include: 1 box frozen, chopped spinach, cooked and drained, 1 small onion, chopped, 1 box Knorr vegetable soup mix, 1 c. sour cream, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box frozen, chopped spinach, cooked and drained; 1 small onion, chopped; 1 box Knorr vegetable soup mix; 1 c. sour cream; 1 c. mayonnaise; 1 can water chestnuts

Spinach Dip – a delicious recipe with onion, vegetable soup, sour cream, mayonnaise, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 box frozen, chopped spinach, cooked and drained
1 small onion, chopped
1 box Knorr vegetable soup mix
1 c. sour cream
1 c. mayonnaise
1 can water chestnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Deluxe Baked Spinach
Broccoli Casserole
Kale With Tomato And Onion
Zucchini Casserole

Spinach Dip

How did you like this recipe?

Frequently Asked Questions