How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 6 ingredients. The key ingredients include: 8 oz. sour cream, 1 c. mayonnaise, 1 small pkg. frozen chopped spinach, 1 envelope Lipton onion soup mix, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. sour cream; 1 c. mayonnaise; 1 small pkg. frozen chopped spinach; 1 envelope Lipton onion soup mix; 1/4 bell pepper, chopped; 1 c. shredded Cheddar cheese

Spinach Dip – a delicious recipe with sour cream, mayonnaise, spinach, onion soup, bell pepper, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 oz. sour cream
1 c. mayonnaise
1 small pkg. frozen chopped spinach
1 envelope Lipton onion soup mix
1/4 bell pepper, chopped
1 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
774 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Artichoke Cheese Dip
Broccoli Casserole
Zucchini Bread(Yields 2 Loaves)
Broccoli Casserole

Spinach Dip

How did you like this recipe?

Frequently Asked Questions