How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 7 ingredients. The key ingredients include: 1 pkg. Knorr vegetable soup, 1 pt. sour cream, 3 oz. cream cheese (soft), 1/2 c. minced green onion, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Knorr vegetable soup; 1 pt. sour cream; 3 oz. cream cheese (soft); 1/2 c. minced green onion; 1 small box frozen spinach, chopped; 1 can water chestnuts, chopped; 2 loaves round pumpernickel bread

Spinach Dip – a delicious recipe with vegetable soup, sour cream, cream cheese, green onion, frozen spinach, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pkg. Knorr vegetable soup
1 pt. sour cream
3 oz. cream cheese (soft)
1/2 c. minced green onion
1 small box frozen spinach, chopped
1 can water chestnuts, chopped
2 loaves round pumpernickel bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Vegetarian

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Spinach Dip

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