How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 8 ingredients. The key ingredients include: 2 boxes frozen chopped spinach, 2 small pkg. cream cheese, 2 c. mayonnaise, 2 c. sour cream, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boxes frozen chopped spinach; 2 small pkg. cream cheese; 2 c. mayonnaise; 2 c. sour cream; 2 Tbsp. Worcestershire sauce; 2 onions (small), chopped fine; garlic (chopped fine) to taste; salt to taste

Spinach Dip – a delicious recipe with spinach, cream cheese, mayonnaise, sour cream, Worcestershire sauce, onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 boxes frozen chopped spinach
2 small pkg. cream cheese
2 c. mayonnaise
2 c. sour cream
2 Tbsp. Worcestershire sauce
2 onions (small), chopped fine
garlic (chopped fine) to taste
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1188 kcal
Category
Vegetarian

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