How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. frozen, chopped spinach, 1 (8 oz.) pkg. cream cheese, 1/2 c. Ranch dressing, 1/2 tsp. lemon juice, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. frozen, chopped spinach; 1 (8 oz.) pkg. cream cheese; 1/2 c. Ranch dressing; 1/2 tsp. lemon juice; salt and pepper to taste; 1 round loaf dark rye bread; assorted raw vegetables

Spinach Dip – a delicious recipe with spinach, cream cheese, dressing, lemon juice, salt, dark rye bread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (8 oz.) pkg. frozen, chopped spinach
1 (8 oz.) pkg. cream cheese
1/2 c. Ranch dressing
1/2 tsp. lemon juice
salt and pepper to taste
1 round loaf dark rye bread
assorted raw vegetables

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Delicious Quinoa Tabouli
Eggplant Parmesan Stacks Cheap And Easy!
Spinach Dip
Vegan Low Sugar Café Mocha

Spinach Dip

How did you like this recipe?

Frequently Asked Questions