How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 7 ingredients. The key ingredients include: 8 oz. sour cream, 1 pkg. Knorr soup mix, 1 pkg. chopped frozen spinach, 1 Tbsp. chopped onion, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. sour cream; 1 pkg. Knorr soup mix; 1 pkg. chopped frozen spinach; 1 Tbsp. chopped onion; 1/2 c. mayonnaise; 1 can water chestnuts, sliced; few drops Worcestershire sauce

Spinach Dip – a delicious recipe with sour cream, Knorr soup mix, frozen spinach, onion, mayonnaise, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 oz. sour cream
1 pkg. Knorr soup mix
1 pkg. chopped frozen spinach
1 Tbsp. chopped onion
1/2 c. mayonnaise
1 can water chestnuts, sliced
few drops Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
326 kcal
Category
Vegetarian

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Spinach Dip

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