How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen chopped spinach, 1 1/3 c. grated Parmesan cheese, 1 chopped onion, 1 chopped clove garlic, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen chopped spinach; 1 1/3 c. grated Parmesan cheese; 1 chopped onion; 1 chopped clove garlic; 4 oz. cream cheese; 1 c. mayonnaise; salt and pepper

Spinach Dip – a delicious recipe with spinach, Parmesan cheese, onion, clove garlic, cream cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 oz.) pkg. frozen chopped spinach
1 1/3 c. grated Parmesan cheese
1 chopped onion
1 chopped clove garlic
4 oz. cream cheese
1 c. mayonnaise
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
903 kcal
Category
Vegetarian

Eats Now Editorial Team

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Spinach Dip

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