How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Crab Dip Recipe?

You need 12 ingredients. The key ingredients include: 1 1/2 pkgs. Knorr vegetable soup, 1 1/16 c. (250 ml) light lowfat sour cream, 7/8 c. (125 ml) light cream cheese, 1/2 c. (125 ml) Miracle Whip, and more.

Is Spinach Crab Dip Recipe suitable as seafood?

Yes, Spinach Crab Dip Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spinach Crab Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Crab Dip Recipe Recipe

Name: Spinach Crab Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pkgs. Knorr vegetable soup; 1 1/16 c. (250 ml) light lowfat sour cream; 7/8 c. (125 ml) light cream cheese; 1/2 c. (125 ml) Miracle Whip; 1/4 tsp garlic powder; 2 tbsp liquid honey; 1 tbsp lemon juice; 3/4 lb. (330 g) shredded real or imitation crab meat; 1/2 c. minced green onions; 1 small can of water chestnuts; 2 pkgs. frozen minced spinach; assorted crackers or bread

Spinach Crab Dip Recipe

Eats Now Editorial Team · 362 kcal · Seafood

Spinach Crab Dip Recipe – a delicious recipe with vegetable soup, light lowfat sour cream, light cream cheese, Miracle, garlic, honey. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spinach Crab Dip Recipe

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