How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Cornbread?

You need 7 ingredients. The key ingredients include: 6 oz. pkg. Mexican style cornbread mix, 1 stick oleo, 6 oz. cottage cheese, 1 cup sharp cheddar cheese, grated, and more.

Is Spinach Cornbread suitable as vegetarian?

Yes, Spinach Cornbread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Cornbread Recipe

Name: Spinach Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 6 oz. pkg. Mexican style cornbread mix; 1 stick oleo; 6 oz. cottage cheese; 1 cup sharp cheddar cheese, grated; 4 eggs, beaten; 1 pkg. frozen spinach, cooked and drained; chopped onion

Spinach Cornbread – a delicious recipe with mix, oleo, cottage cheese, cheddar cheese, eggs, frozen spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

6 oz. pkg. Mexican style cornbread mix
1 stick oleo
6 oz. cottage cheese
1 cup sharp cheddar cheese, grated
4 eggs, beaten
1 pkg. frozen spinach, cooked and drained
chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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