Warm up with this hearty Spinach-Chicken Noodle Soup recipe. Made with chicken broth, onion, carrot and condensed reduced. Easy step-by-step instruction…
This Spinach-Chicken Noodle Soup relies on simple, everyday ingredients such as sliced carrot, chopped cooked chicken, uncooked medium egg noodles and salt. It comes together quickly and makes 4 servings, at about 803 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026