How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach, Chicken, And Feta Salad?

You need 17 ingredients. The key ingredients include: 1/4 cup fat-free, less-sodium chicken broth, 1/2 teaspoon grated lemon rind, 1 tablespoon fresh lemon juice, 1 tablespoon balsamic vinegar, and more.

Is Spinach, Chicken, And Feta Salad suitable as salads?

Yes, Spinach, Chicken, And Feta Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach, Chicken, And Feta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach, Chicken, And Feta Salad Recipe

Name: Spinach, Chicken, And Feta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fat-free, less-sodium chicken broth; 1/2 teaspoon grated lemon rind; 1 tablespoon fresh lemon juice; 1 tablespoon balsamic vinegar; 1 teaspoon sugar; 1 teaspoon bottled minced garlic; 1 teaspoon Dijon mustard; 1 teaspoon olive oil; 1/2 teaspoon salt; Cooking spray; 1 pound skinless, boneless chicken breast; 1/4 teaspoon black pepper; 1 1/2 cups chopped red onion; 1 1/4 cups (1-inch) pieces yellow bell pepper; 1/2 cup (2 ounces) crumbled feta cheese; 1 (15 1/2-ounce) can chickpeas (garbanzo beans), drained; 1 (7-ounce) package prewashed baby spinach

Fresh, crisp and full of flavor — this Spinach, Chicken, And Feta Salad is a must-try. Made with chicken broth, lemon rind, lemon juice and balsamic vin…

This Spinach, Chicken, And Feta Salad relies on simple, everyday ingredients such as grated lemon rind, fresh lemon juice, balsamic vinegar and sugar. It comes together quickly and makes 4 servings, at about 395 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach, Chicken, And Feta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions