How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Cheese Pie(Spanokopita) ?

You need 13 ingredients. The key ingredients include: 2 lb. filo, 1 c. Feta cheese, 1 small container cottage cheese, 1 container regular cottage cheese, and more.

Is Spinach-Cheese Pie(Spanokopita) suitable as baking & desserts?

Yes, Spinach-Cheese Pie(Spanokopita) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach-Cheese Pie(Spanokopita) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach-Cheese Pie(Spanokopita) Recipe

Name: Spinach-Cheese Pie(Spanokopita)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. filo; 1 c. Feta cheese; 1 small container cottage cheese; 1 container regular cottage cheese; 7 eggs; 1 tsp. dill; 1 tsp. mint; 1 pkg. frozen, chopped spinach, thawed; 1 Tbsp. cream of rice; 1/2 lb. margarine, melted; 1 tsp. salt; pepper; 1 bunch green onions, chopped

Spinach-Cheese Pie(Spanokopita)

Eats Now Editorial Team · 687 kcal · Baking & Desserts

Spinach-Cheese Pie(Spanokopita) – a delicious recipe with filo, Feta cheese, cottage cheese, cheese, eggs, dill. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spinach-Cheese Pie(Spanokopita)

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