How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Cheese Pie?

You need 9 ingredients. The key ingredients include: 2 (9 inch) pie crusts, 1 (10 ounce) package frozen chopped spinach, thawed and drained, 1/2 teaspoon salt, 1/2 teaspoon freshly ground black pepper, and more.

Is Spinach Cheese Pie suitable as baking & desserts?

Yes, Spinach Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Cheese Pie Recipe

Name: Spinach Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (9 inch) pie crusts; 1 (10 ounce) package frozen chopped spinach, thawed and drained; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon ground nutmeg; 15 ounces ricotta cheese; 8 ounces mozzarella cheese; 1 cup grated Parmesan cheese; 2 cups diced Cheddar cheese

Spinach Cheese Pie – a delicious recipe with salt, freshly ground black pepper, ground nutmeg, ricotta cheese, mozzarella cheese, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (9 inch) pie crusts
1 (10 ounce) package frozen chopped spinach, thawed and drained
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/4 teaspoon ground nutmeg
15 ounces ricotta cheese
8 ounces mozzarella cheese
1 cup grated Parmesan cheese
2 cups diced Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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