Oatmeal Graham Pumpkin Cookies Recipe

Name: Oatmeal Graham Pumpkin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Finely Crushed Graham Cracker Crumbs; 3/4 cups Butter, Softened; 2 cups Brown Sugar; 1 cup Sugar; 1 whole Egg; 2 cups Pumpkin; 4 cups Flour, White Or Whole Wheat; 2 cups Old Fashioned Oats; 2 teaspoons Baking Soda; 2 teaspoons Cinnamon; 3/4 teaspoons Nutmeg; 3/8 teaspoons Cloves; 2 cups Chocolate Chips; 1 cup (Heaping) Very Coarsely Broken Graham Cracker Pieces

Servings: persons

1/2 cups Finely Crushed Graham Cracker Crumbs
3/4 cups Butter, Softened
2 cups Brown Sugar
1 cup Sugar
1 whole Egg
2 cups Pumpkin
4 cups Flour, White Or Whole Wheat
2 cups Old Fashioned Oats
2 teaspoons Baking Soda
2 teaspoons Cinnamon
3/4 teaspoons Nutmeg
3/8 teaspoons Cloves
2 cups Chocolate Chips
1 cup (Heaping) Very Coarsely Broken Graham Cracker Pieces

1
Preheat oven to 350u00b0F.
2
Process graham crackers to make the crumbs. Set aside.
3
Combine butter, sugars, egg, and pumpkin; stir well. In a separate bowl, combine flour, oats, reserved graham cracker crumbs, baking soda, cinnamon, nutmeg, and cloves. Add to pumpkin mixture along with chocolate chips and graham cracker pieces. Fold together until thoroughly mixed, trying not to break many graham cracker pieces in the process.
4
Drop by heaping tablespoonfuls onto parchment paper-lined baking sheets. Bake for 14-20 minutes, or until puffed, golden orange, and firm. Transfer to a wire rack to cool completely.

2181

kcal

Calories

Fat

334

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 cups Finely Crushed Graham Cracker Crumbs, 3/4 cups Butter, Softened, 2 cups Brown Sugar, 1 cup Sugar, and more.

Yes, Oatmeal Graham Pumpkin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Graham Pumpkin Cookies

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