How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Cheese Dip?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1 (16 ounce) jar salsa, 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry, 2 cups mexican cheese, shredded, divided, and more.

Is Spinach Cheese Dip suitable as vegetarian?

Yes, Spinach Cheese Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Cheese Dip Recipe

Name: Spinach Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 (16 ounce) jar salsa; 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry; 2 cups mexican cheese, shredded, divided; tortilla chips

Spinach Cheese Dip – a delicious recipe with cream cheese, salsa, mexican cheese, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (8 ounce) package cream cheese, softened
1 (16 ounce) jar salsa
1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
2 cups mexican cheese, shredded, divided
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spinach Cheese Dip

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