How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Cheese Casserole?

You need 8 ingredients. The key ingredients include: 20 ounces frozen spinach, thawed, drained and chopped, 1 large egg, 1 teaspoon salt, ½ teaspoon pepper, and more.

Is Spinach Cheese Casserole suitable as vegetarian?

Yes, Spinach Cheese Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Cheese Casserole Recipe

Name: Spinach Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ounces frozen spinach, thawed, drained and chopped; 1 large egg; 1 teaspoon salt; ½ teaspoon pepper; 12 small onion, chopped; 1 ½ cups cheddar cheese, shredded; 1 (15 ounce) can condensed cream of mushroom soup; 1 -2 cup crouton

Spinach Cheese Casserole – a delicious recipe with frozen spinach, egg, salt, pepper, onion, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

20 ounces frozen spinach, thawed, drained and chopped
1 large egg
1 teaspoon salt
½ teaspoon pepper
12 small onion, chopped
1 ½ cups cheddar cheese, shredded
1 (15 ounce) can condensed cream of mushroom soup
1 -2 cup crouton

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Vegetarian

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Spinach Cheese Casserole

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