Spinach Casserole - Ww Friendly

1. 1

   Preheat oven to 350u00b0F.

2. 2

   Spray a non-stick skillet with cooking spray and saute the shallot and garlic until softened. (I had to add a splash of water to keep them from browning).

3. 3

   Mix the shallot, garlic and spinach together, and then fold in the cottage cheese, eggs and the parmesan cheese, sprinkle in the chili flakes. Add a generous amount of freshly ground pepper, and some salt to taste (I added about a tsp of kosher course salt).

4. 4

   Bake uncovered for 40 minutes.

5. 5

   The original recipe called for 2% cottage cheese, melted margarine, and shredded cheddar - I eliminated them to make this down from a 4 pt side to a 2 pt side. I think it tasted really good!

* Per serving · 4 servings · Values may vary.

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