How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 11 ingredients. The key ingredients include: 4 (10 oz.) pkg. frozen chopped spinach, thawed, 1/4 c. butter or margarine, 1/2 onion, chopped, 2 Tbsp. all-purpose flour, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 4 (10 oz.) pkg. frozen chopped spinach, thawed; 1/4 c. butter or margarine; 1/2 onion, chopped; 2 Tbsp. all-purpose flour; 1 (12 oz.) can evaporated milk; 1 (6 oz.) roll jalapeno pepper cheese, grated*; 1/2 tsp. garlic salt; 1/2 tsp. celery salt; 1 tsp. worcestershire sauce; 2 c. crushed round buttery crackers (about 56); 1/4 c. butter or margarine, melted

Spinach Casserole – a delicious recipe with butter, onion, flour, milk, roll, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach Casserole

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