Spinach Casserole

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boxes frozen, chopped spinach; 1 roll jalapeno cheese; 1 roll bacon cheese; 1 medium onion, chopped; 2 Tbsp. flour; 1/2 stick butter; 1/2 c. milk; 1/2 c. liquid from spinach; 1 tsp. Worcestershire; 1/2 tsp. dry mustard; bread crumbs

Eats Now Editorial Team · 376 kcal · Vegetarian

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Spinach Casserole – a delicious recipe with spinach, roll, roll bacon cheese, onion, flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 boxes frozen, chopped spinach
1 roll jalapeno cheese
1 roll bacon cheese
1 medium onion, chopped
2 Tbsp. flour
1/2 stick butter
1/2 c. milk
1/2 c. liquid from spinach
1 tsp. Worcestershire
1/2 tsp. dry mustard
bread crumbs

1
Cook spinach as directed on box.
2
Melt butter and saute onions.
3
Add
4
flour;
5
do
6
not brown.
7
Add cheese and mix well. Add the rest of the ingredients and heat to a boil.
8
Pour into casserole dish.
9
Top with buttered bread crumbs.
10
Bake at 350u00b0 until brown.

376

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 boxes frozen, chopped spinach, 1 roll jalapeno cheese, 1 roll bacon cheese, 1 medium onion, chopped, and more.

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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