Spinach Casserole — Vegetarian recipe

Spinach Casserole

Eats Now Editorial Team  · 310 kcal  · Vegetarian

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Try this homemade Spinach Casserole recipe the whole family will love. Made with frozen spinach, Philadelphia cream cheese, butter and garlic. Easy step…

This Spinach Casserole relies on simple, everyday ingredients such as butter, salt and pepper to taste, olive oil and to 2 cans artichoke hearts. It comes together quickly and makes 4 servings, at about 310 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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