How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 7 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen chopped spinach, 4 c. cottage cheese, 1/4 c. butter or margarine, melted, 1 c. Cheddar cheese, shredded, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen chopped spinach; 4 c. cottage cheese; 1/4 c. butter or margarine, melted; 1 c. Cheddar cheese, shredded; 3 eggs, beaten; 1/4 tsp. salt; 3 Tbsp. all-purpose flour

Spinach Casserole – a delicious recipe with spinach, cottage cheese, butter, Cheddar cheese, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 oz.) pkg. frozen chopped spinach
4 c. cottage cheese
1/4 c. butter or margarine, melted
1 c. Cheddar cheese, shredded
3 eggs, beaten
1/4 tsp. salt
3 Tbsp. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1473 kcal
Category
Vegetarian

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Spinach Casserole

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