How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 6 ingredients. The key ingredients include: 2 (12 oz.) or 16 oz. cartons cottage cheese with chives (if available), 1/2 lb. grated Cheddar cheese, 2 pkg. chopped frozen spinach, thaw and drain, 6 eggs, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 oz.) or 16 oz. cartons cottage cheese with chives (if available); 1/2 lb. grated Cheddar cheese; 2 pkg. chopped frozen spinach, thaw and drain; 6 eggs; 6 Tbsp. flour; 1/4 lb. butter

Spinach Casserole – a delicious recipe with cottage cheese, Cheddar cheese, frozen spinach, eggs, flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (12 oz.) or 16 oz. cartons cottage cheese with chives (if available)
1/2 lb. grated Cheddar cheese
2 pkg. chopped frozen spinach, thaw and drain
6 eggs
6 Tbsp. flour
1/4 lb. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
952 kcal
Category
Vegetarian

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Spinach Casserole

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