How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 7 ingredients. The key ingredients include: 2 pkg. chopped spinach, boiled, drained and salted, 2 beaten eggs, 2 small chopped onions, 1 can mushroom soup, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. chopped spinach, boiled, drained and salted; 2 beaten eggs; 2 small chopped onions; 1 can mushroom soup; 1 c. grated sharp cheese; 1/2 c. salad dressing; dash or two cayenne pepper (optional)

Spinach Casserole – a delicious recipe with chopped spinach, eggs, onions, mushroom soup, cheese, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. chopped spinach, boiled, drained and salted
2 beaten eggs
2 small chopped onions
1 can mushroom soup
1 c. grated sharp cheese
1/2 c. salad dressing
dash or two cayenne pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Vegetarian

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Spinach Casserole

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