How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach, Broccoli And Tuna Salad?

You need 12 ingredients. The key ingredients include: 2 garlic cloves, halved, 1/3 cup olive oil, 4 1/2 teaspoons lemon juice, 4 1/2 teaspoons lime juice, and more.

Is Spinach, Broccoli And Tuna Salad suitable as seafood?

Yes, Spinach, Broccoli And Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spinach, Broccoli And Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach, Broccoli And Tuna Salad Recipe

Name: Spinach, Broccoli And Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, halved; 1/3 cup olive oil; 4 1/2 teaspoons lemon juice; 4 1/2 teaspoons lime juice; pepper; 1 bunch broccoli, cut into florets, blanched; 8 ounces spinach, cut julienne; 1 head red leaf lettuce, torn into bite size pieces; 1 (6 1/2 ounce) can tuna, packed in water, drained; 8 cherry tomatoes, halved (or use grape tomatoes); 1 ounce alfalfa sprout (optional); 2 tablespoons bacon bits

Spinach, Broccoli And Tuna Salad

Eats Now Editorial Team · 412 kcal · Seafood

Spinach, Broccoli And Tuna Salad – a delicious recipe with garlic, olive oil, lemon juice, lime juice, pepper, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spinach, Broccoli And Tuna Salad

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