How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Bread?

You need 7 ingredients. The key ingredients include: 2 boxes Jiffy cornmeal mix, 1 stick butter, melted, 1 onion, chopped, 1 (10 oz.) carton cottage cheese, and more.

Is Spinach Bread suitable as vegetarian?

Yes, Spinach Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Bread Recipe

Name: Spinach Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boxes Jiffy cornmeal mix; 1 stick butter, melted; 1 onion, chopped; 1 (10 oz.) carton cottage cheese; 4 eggs; 1 (10 oz.) pkg. chopped frozen spinach, thawed and drained; 1 c. cheddar cheese

Spinach Bread – a delicious recipe with cornmeal mix, butter, onion, cottage cheese, eggs, frozen spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 boxes Jiffy cornmeal mix
1 stick butter, melted
1 onion, chopped
1 (10 oz.) carton cottage cheese
4 eggs
1 (10 oz.) pkg. chopped frozen spinach, thawed and drained
1 c. cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
746 kcal
Category
Vegetarian

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