How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Balls?

You need 8 ingredients. The key ingredients include: 2 (10 ounce) packages chopped spinach, cooked, and well drained, 2 cups Pepperidge Farm Herb Stuffing (crushed), 2 medium onions (chopped), 4 eggs, beaten, and more.

Is Spinach Balls suitable as vegetarian?

Yes, Spinach Balls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Balls Recipe

Name: Spinach Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) packages chopped spinach, cooked, and well drained; 2 cups Pepperidge Farm Herb Stuffing (crushed); 2 medium onions (chopped); 4 eggs, beaten; 3/4 cup grated parmesan cheese; 1 teaspoon garlic; 1 teaspoon pepper; 3/4 cup melted margarine

Spinach Balls – a delicious recipe with Stuffing, onions, eggs, parmesan cheese, garlic, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 ounce) packages chopped spinach, cooked, and well drained
2 cups Pepperidge Farm Herb Stuffing (crushed)
2 medium onions (chopped)
4 eggs, beaten
3/4 cup grated parmesan cheese
1 teaspoon garlic
1 teaspoon pepper
3/4 cup melted margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Vegetarian

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Spinach Balls

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