How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Balls?

You need 9 ingredients. The key ingredients include: 1 (10 oz.) pkg. chopped spinach, cooked and well drained, 1 c. Pepperidge Farm herb stuffing, 1 onion (small to medium), minced fine, 2 eggs, beaten, and more.

Is Spinach Balls suitable as vegetarian?

Yes, Spinach Balls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Balls Recipe

Name: Spinach Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 (10 oz.) pkg. chopped spinach, cooked and well drained; 1 c. Pepperidge Farm herb stuffing; 1 onion (small to medium), minced fine; 2 eggs, beaten; 1/4 c. melted butter or oleo; 1/4 c. Parmesan cheese, shredded; 1/2 Tbsp. garlic salt; pepper to taste; 1/4 tsp. ground thyme

Spinach Balls – a delicious recipe with chopped spinach, herb stuffing, onion, eggs, butter, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 oz.) pkg. chopped spinach, cooked and well drained
1 c. Pepperidge Farm herb stuffing
1 onion (small to medium), minced fine
2 eggs, beaten
1/4 c. melted butter or oleo
1/4 c. Parmesan cheese, shredded
1/2 Tbsp. garlic salt
pepper to taste
1/4 tsp. ground thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Spinach Balls

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