Spinach Balls

1. 1

   Lightly saute onion in oil; set aside to cool.

2. 2

   Combine other ingredients, then add sauteed onion (drained).

3. 3

   Chill and roll into balls.

4. 4

   Freeze now, or bake at 350u00b0 for 15 minutes.

5. 5

   Put butter on hands when rolling balls.

6. 6

   They are done when they stay together and bottoms are light brown.

No additional tips available.