How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Balls?

You need 9 ingredients. The key ingredients include: 4 (10 oz.) pkg. frozen spinach, cooked and thawed, 4 c. Pepperidge Farm herb stuffing, 10 eggs, beaten, 1 1/2 c. Parmesan cheese, and more.

Is Spinach Balls suitable as vegetarian?

Yes, Spinach Balls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Balls Recipe

Name: Spinach Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (10 oz.) pkg. frozen spinach, cooked and thawed; 4 c. Pepperidge Farm herb stuffing; 10 eggs, beaten; 1 1/2 c. Parmesan cheese; 2 onions, chopped; 2 tsp. pepper; 2 Tbsp. garlic powder; 1 tsp. thyme; 1 1/2 c. melted butter

Spinach Balls – a delicious recipe with frozen spinach, herb stuffing, eggs, Parmesan cheese, onions, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 (10 oz.) pkg. frozen spinach, cooked and thawed
4 c. Pepperidge Farm herb stuffing
10 eggs, beaten
1 1/2 c. Parmesan cheese
2 onions, chopped
2 tsp. pepper
2 Tbsp. garlic powder
1 tsp. thyme
1 1/2 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1521 kcal
Category
Vegetarian

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