How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Au Roquefort?

You need 7 ingredients. The key ingredients include: 2 (10 ounce) packages frozen chopped spinach, thawed, ¼ cup butter, 1 garlic clove, minced, ¼ cup flour, and more.

Is Spinach Au Roquefort suitable as vegetarian?

Yes, Spinach Au Roquefort falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Au Roquefort?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Au Roquefort Recipe

Name: Spinach Au Roquefort
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) packages frozen chopped spinach, thawed; ¼ cup butter; 1 garlic clove, minced; ¼ cup flour; 12 pint heavy cream; ¼ cup firmly-packed Roquefort cheese; salt & pepper

Spinach Au Roquefort – a delicious recipe with butter, garlic, flour, heavy cream, cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 ounce) packages frozen chopped spinach, thawed
¼ cup butter
1 garlic clove, minced
¼ cup flour
12 pint heavy cream
¼ cup firmly-packed Roquefort cheese
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1241 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beef And Eggplant Bake Recipe
Southwestern Ratatouille
Fresh Basil Ratatouille
Burgers with Mozzarella and Spinach-Arugula Pesto

Spinach Au Roquefort

How did you like this recipe?

Frequently Asked Questions