How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Artichoke-Hearts Of Palm Dip?

You need 11 ingredients. The key ingredients include: 1/2 c. fresh shallots, minced, 4 cloves fresh garlic, minced, 4 Tbsp. unsalted butter, 2 (10 oz.) pkg. chopped frozen spinach, thawed and well drained, and more.

Is Spinach-Artichoke-Hearts Of Palm Dip suitable as vegetarian?

Yes, Spinach-Artichoke-Hearts Of Palm Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach-Artichoke-Hearts Of Palm Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach-Artichoke-Hearts Of Palm Dip Recipe

Name: Spinach-Artichoke-Hearts Of Palm Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. fresh shallots, minced; 4 cloves fresh garlic, minced; 4 Tbsp. unsalted butter; 2 (10 oz.) pkg. chopped frozen spinach, thawed and well drained; 1 (8 oz.) jar or can quartered artichoke hearts, drained; 1 (14 oz.) can hearts of palm, chopped; 2 c. heavy cream (whipping cream); 1 (4 oz.) tube garlic/herb cheese; 1 tsp. kosher salt; 1/2 tsp. white pepper; 1/2 c. freshly grated Parmesan cheese

Spinach-Artichoke-Hearts Of Palm Dip

Eats Now Editorial Team · 760 kcal · Vegetarian

Spinach-Artichoke-Hearts Of Palm Dip – a delicious recipe with fresh shallots, garlic, unsalted butter, frozen spinach, quartered artichoke hearts, hearts of palm. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach-Artichoke-Hearts Of Palm Dip

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