How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Artichoke Chicken Pasta?

You need 8 ingredients. The key ingredients include: 1 to 2 can artichokes, 1 (6 oz.) sour cream, 1 c. mayonnaise, 10 oz. frozen spinach (thawed and squeezed dry), and more.

Is Spinach Artichoke Chicken Pasta suitable as pasta & noodles?

Yes, Spinach Artichoke Chicken Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach Artichoke Chicken Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Artichoke Chicken Pasta Recipe

Name: Spinach Artichoke Chicken Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 can artichokes; 1 (6 oz.) sour cream; 1 c. mayonnaise; 10 oz. frozen spinach (thawed and squeezed dry); 2 pkg. dry leek soup; 2 chicken breast (cooked and chopped); 1/2 c. to 3/4 c. half and half; 1 pkg. penne rigati pasta (cooked and drained)

Spinach Artichoke Chicken Pasta – a delicious recipe with artichokes, sour cream, mayonnaise, frozen spinach, leek soup, chicken. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 to 2 can artichokes
1 (6 oz.) sour cream
1 c. mayonnaise
10 oz. frozen spinach (thawed and squeezed dry)
2 pkg. dry leek soup
2 chicken breast (cooked and chopped)
1/2 c. to 3/4 c. half and half
1 pkg. penne rigati pasta (cooked and drained)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
780 kcal
Category
Pasta & Noodles

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Spinach Artichoke Chicken Pasta

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