Try this homemade Spinach Artichoke Casserole recipe the whole family will love. Made with spinach, butter, cream cheese and salt. Easy step-by-step ins…
This Spinach Artichoke Casserole relies on simple, everyday ingredients such as frozen chopped spinach, butter or margarine, large pkg. cream cheese and salt, pepper and nutmeg. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026