How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Artichoke Casserole?

You need 6 ingredients. The key ingredients include: 2 cans artichoke hearts, drained, 3 pkg. leaf spinach, cooked, 3 (3 oz.) cream cheese, 1/4 c. margarine, and more.

Is Spinach Artichoke Casserole suitable as vegetarian?

Yes, Spinach Artichoke Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Artichoke Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Artichoke Casserole Recipe

Name: Spinach Artichoke Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans artichoke hearts, drained; 3 pkg. leaf spinach, cooked; 3 (3 oz.) cream cheese; 1/4 c. margarine; 6 Tbsp. milk; 1/2 c. Parmesan

Spinach Artichoke Casserole – a delicious recipe with hearts, leaf spinach, cream cheese, margarine, milk, Parmesan. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans artichoke hearts, drained
3 pkg. leaf spinach, cooked
3 (3 oz.) cream cheese
1/4 c. margarine
6 Tbsp. milk
1/2 c. Parmesan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
434 kcal
Category
Vegetarian

Eats Now Editorial Team

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