How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Artichoke Casserole?

You need 6 ingredients. The key ingredients include: 1 can artichoke hearts, 2 pkg. chopped spinach (frozen), 1 can cream of mushroom soup, 1/2 c. mayonnaise, and more.

Is Spinach Artichoke Casserole suitable as vegetarian?

Yes, Spinach Artichoke Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Artichoke Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Artichoke Casserole Recipe

Name: Spinach Artichoke Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can artichoke hearts; 2 pkg. chopped spinach (frozen); 1 can cream of mushroom soup; 1/2 c. mayonnaise; 1/2 c. sour cream; 2 Tbsp. lemon juice

Spinach Artichoke Casserole – a delicious recipe with hearts, chopped spinach, cream of mushroom soup, mayonnaise, sour cream, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can artichoke hearts
2 pkg. chopped spinach (frozen)
1 can cream of mushroom soup
1/2 c. mayonnaise
1/2 c. sour cream
2 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lamb Shoulder Steaks with Ratatouille
Chickpea Patties, Beet Tzatsiki
Vegetable and Tofu Bun Filling
Hot Broccoli-Artichoke Dip

Spinach Artichoke Casserole

How did you like this recipe?

Frequently Asked Questions