How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach and Walnut Stir-fry?

You need 4 ingredients. The key ingredients include: 1 tablespoon olive oil, ½ cup chopped walnuts, 1 small chopped onion, 1 (10 ounce) bag fresh spinach, washed and trimmed.

Is Spinach and Walnut Stir-fry suitable as vegetarian?

Yes, Spinach and Walnut Stir-fry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach and Walnut Stir-fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach and Walnut Stir-fry Recipe

Name: Spinach and Walnut Stir-fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; ½ cup chopped walnuts; 1 small chopped onion; 1 (10 ounce) bag fresh spinach, washed and trimmed

Spinach and Walnut Stir-fry – a delicious recipe with olive oil, walnuts, onion, fresh spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon olive oil
½ cup chopped walnuts
1 small chopped onion
1 (10 ounce) bag fresh spinach, washed and trimmed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Vegetarian

Eats Now Editorial Team

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Spinach and Walnut Stir-fry

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