Spinach and Smoked Gouda Crustless Quiche Recipe

Name: Spinach and Smoked Gouda Crustless Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons unsalted butter, softened; 4 tablespoons freshly grated Parmesan cheese; 1 (10-ounce) box frozen spinach, thawed; 2 large eggs; 2 egg yolks; 2 cups half-and-half; 4 ounces grated smoked Gouda cheese, about 1 cup; 2 tablespoons all-purpose flour; Generous pinch freshly grated nutmeg; Kosher salt and freshly ground black pepper; 3/4 cup chopped trimmed scallions, white and green, about 8; 1 teaspoon paprika

Servings: persons

2 tablespoons unsalted butter, softened
4 tablespoons freshly grated Parmesan cheese
1 (10-ounce) box frozen spinach, thawed
2 large eggs
2 egg yolks
2 cups half-and-half
4 ounces grated smoked Gouda cheese, about 1 cup
2 tablespoons all-purpose flour
Generous pinch freshly grated nutmeg
Kosher salt and freshly ground black pepper
3/4 cup chopped trimmed scallions, white and green, about 8
1 teaspoon paprika

1
Preheat oven to 400 degrees F. Brush a 9-inch glass or ceramic pie pan with the soft butter and sprinkle half the Parmesan on top.
2
Place the pan on a baking sheet.
3
Squeeze the spinach in batches, very firmly by hand, to remove excess water.
4
Put spinach in a food processor, along with the eggs, egg yolks, half-and-half, Gouda, flour, nutmeg, and salt and pepper to taste.
5
Pulsing until mixture is an even green color with bits of spinach, about 30 seconds.
6
Add the scallions and pulse briefly to mix.
7
Pour mixture into the prepared pan.
8
Sprinkle the top with the remaining 2 tablespoons Parmesan and paprika.
9
Place on the lower rack of the oven bake until quiche is just set in the center, about 40 to 45 minutes.
10
Cool completely on a rack before serving.

408

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons unsalted butter, softened, 4 tablespoons freshly grated Parmesan cheese, 1 (10-ounce) box frozen spinach, thawed, 2 large eggs, and more.

Yes, Spinach and Smoked Gouda Crustless Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach and Smoked Gouda Crustless Quiche

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