How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach and Pine Nut Pesto?

You need 8 ingredients. The key ingredients include: 2 cup (tightly packed) baby spinach leaves (about 2 ounces), 1/4 cup toasted pine nuts (see page 70), 1 to 2 teaspoons grated lemon zest (from about 1 lemon), 2 tablespoons fresh lemon juice (from about 1/2 lemon), and more.

Is Spinach and Pine Nut Pesto suitable as vegetarian?

Yes, Spinach and Pine Nut Pesto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach and Pine Nut Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach and Pine Nut Pesto Recipe

Name: Spinach and Pine Nut Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup (tightly packed) baby spinach leaves (about 2 ounces); 1/4 cup toasted pine nuts (see page 70); 1 to 2 teaspoons grated lemon zest (from about 1 lemon); 2 tablespoons fresh lemon juice (from about 1/2 lemon); 1/3 cup olive oil; 1/3 cup freshly grated Parmesan cheese; 1/2 teaspoon salt, plus more to taste; 1/2 teaspoon freshly ground black pepper, plus more to taste

Spinach and Pine Nut Pesto – a delicious recipe with baby spinach, nuts, lemon zest, lemon juice, olive oil, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cup (tightly packed) baby spinach leaves (about 2 ounces)
1/4 cup toasted pine nuts (see page 70)
1 to 2 teaspoons grated lemon zest (from about 1 lemon)
2 tablespoons fresh lemon juice (from about 1/2 lemon)
1/3 cup olive oil
1/3 cup freshly grated Parmesan cheese
1/2 teaspoon salt, plus more to taste
1/2 teaspoon freshly ground black pepper, plus more to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Vegetarian

Eats Now Editorial Team

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Spinach and Pine Nut Pesto

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