How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Linguine Casserole?

You need 11 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen chopped spinach, 1 egg, beaten, 1/2 c. sour cream, 1/4 c. milk, and more.

Is Spinach And Linguine Casserole suitable as pasta & noodles?

Yes, Spinach And Linguine Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach And Linguine Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach And Linguine Casserole Recipe

Name: Spinach And Linguine Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen chopped spinach; 1 egg, beaten; 1/2 c. sour cream; 1/4 c. milk; 3 Tbsp. grated Parmesan cheese; 2 tsp. dried onions; 1/2 tsp. salt; 1/8 tsp. pepper; 8 oz. Monterey Jack cheese, shredded; 4 oz. linguine, cooked and drained; 3 Tbsp. grated Parmesan cheese

Spinach And Linguine Casserole

Eats Now Editorial Team · 435 kcal · Pasta & Noodles

Spinach And Linguine Casserole – a delicious recipe with spinach, egg, sour cream, milk, Parmesan cheese, onions. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spinach And Linguine Casserole

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