Spinach and Artichoke Dip Appetizers — Vegetarian recipe

Spinach and Artichoke Dip Appetizers

Eats Now Editorial Team  · 444 kcal  · Vegetarian

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Try this homemade Spinach and Artichoke Dip Appetizers recipe the whole family will love. Made with hearts, Parmesan Cheese, Mayonnaise and Milk. Easy s…

This Spinach and Artichoke Dip Appetizers relies on simple, everyday ingredients such as kraft grated parmesan cheese, chopped roasted red peppers, garlic, minced and italian seasoning. It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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