How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Artichoke Casserole(Serves 6) ?

You need 6 ingredients. The key ingredients include: 2 pkg. frozen chopped spinach, 1 pkg. frozen artichoke hearts or 2 (14 oz.) cans artichoke hearts, 8 oz. cream cheese, softened, 1/4 lb. butter, softened, and more.

Is Spinach And Artichoke Casserole(Serves 6) suitable as vegetarian?

Yes, Spinach And Artichoke Casserole(Serves 6) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach And Artichoke Casserole(Serves 6) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach And Artichoke Casserole(Serves 6) Recipe

Name: Spinach And Artichoke Casserole(Serves 6)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen chopped spinach; 1 pkg. frozen artichoke hearts or 2 (14 oz.) cans artichoke hearts; 8 oz. cream cheese, softened; 1/4 lb. butter, softened; 2 Tbsp. lemon juice; buttered croutons

Spinach And Artichoke Casserole(Serves 6) – a delicious recipe with spinach, frozen artichoke, cream cheese, butter, lemon juice, buttered croutons. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. frozen chopped spinach
1 pkg. frozen artichoke hearts or 2 (14 oz.) cans artichoke hearts
8 oz. cream cheese, softened
1/4 lb. butter, softened
2 Tbsp. lemon juice
buttered croutons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
Vegetarian

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Spinach And Artichoke Casserole(Serves 6)

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